Hosted by Los Angeles Yacht Club
San Pedro, CA
Details
Caribbean Potato Soup
Entree : Caribbean seasoned baked chicken served with casamiento rice and beans. Topped with pineapple salsa.
LAYC Hamburger: Angus beef patty, cheddar cheese, lettuce, tomatoes, onions (fresh or caramalized), choice of sauce, and a side of fries.
Vegetarian Entree: SCaribbean seasoned cauliflower bites served with casamiento rice and beans. Topped with pineapple salsa.
RESTAURANT RESERVATIONS
LAYC accepts online bookings via Clubspot. Due to our intimate size, we can seat just 40 guests at any one time. You are welcome to arrive and enjoy a pre-dinner drink at Angel’s Gate Bar while waiting for your table to open. Dinner service is served between 5:00 PM - 8.00 PM.
Reservations must be made 48 hours prior to the event. While we will try to accommodate walk-ins, they cannot be guaranteed.
CANCELLATION POLICY
LAYC accepts email cancellations only by emailing reservations@layc.org
Any cancellation made within 24 hours of the event will incur a 100% fee.
(11:30 am for lunch service - 5 pm for dinner service)
DIETARY RESTRICTIONS
We are happy to accommodate a variety of dietary restrictions with advance notice. Please ensure you include ALL restrictions upon booking. In the event they are quite restrictive, please call us to discuss, as our intimate size can limit our flexibility in certain circumstances.
SEATING
Please let us know if you have seating arrangement requests at the time of reservation. Due to the changing configuration of reservation numbers, we are unable to guarantee requests.
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